Dessert

Single-Serve Mug Brownie

Name: Single-Serve Mug Brownie
Prep time: 3 min
Total time: 3 min
Yield: 1
Ingredients: 3 tbsp all-purpose flour; 3 tbsp granulated sugar; 2 tbsp cocoa powder; 1/8 tsp salt; 3 tbsp milk; 2 tbsp melted butter or oil; 1/4 tsp vanilla extract; 1 tbsp chocolate chips (optional)

Baking Cakee Kitchen July 26, 2026

Servings: 1 Total Time: 3 mins Difficulty: Easy

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Single-Serve Mug Brownie

Author: Baking Cakee Kitchen Cuisine: American Courses: Dessert

Difficulty: Easy Prep Time 3 mins Total Time 3 mins

Servings: 1

Description

A single-serve mug brownie bakes in about 60 to 90 seconds in the microwave. Learn how to make one fudgy mug brownie with pantry staples and no egg needed.

Ingredients

3 tbsp all-purpose flour
3 tbsp granulated sugar
2 tbsp cocoa powder
1/8 tsp salt
3 tbsp milk
2 tbsp melted butter or oil
1/4 tsp vanilla extract
1 tbsp chocolate chips (optional)

Instructions

In a microwave-safe mug (10 oz or larger), whisk the flour, sugar, cocoa, and salt.
Stir in the milk, melted butter, and vanilla until completely smooth with no dry pockets.
Stir in the chocolate chips if using.
Microwave on high for 40 seconds, then in 10 to 20 second bursts until the top is set but the center still looks soft, about 60 to 90 seconds total.
Let it rest 1 minute, since it keeps cooking, then eat warm with a spoon.

Keywords: mug brownie recipe

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Single-Serve Mug Brownie

Single-Serve Mug Brownie

Description

Ingredients

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