No-Bake Peanut Butter Pie
Description
No-bake peanut butter pie sets in the fridge in about 4 hours, no oven needed. Make a creamy peanut butter pie with a cream cheese filling and cookie crust.Ingredients
Crust
Filling
Instructions
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Mix the cookie crumbs and melted butter, press into a 9-inch pie plate, and chill while you make the filling.
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Beat the cream cheese and peanut butter until completely smooth.
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Add the powdered sugar and vanilla, and beat until combined.
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Gently fold in the whipped cream by hand until no streaks remain.
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Spread the filling into the chilled crust and smooth the top.
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Chill at least 4 hours, or overnight, until firm. Top with whipped cream, chocolate drizzle, and chopped peanuts before serving.
peanut butter pie recipe
